Mamie
Bulles is a quaint bar and
restaurant
in the centre of Brossac Village. Conveniently
situated next to the Salle des
Fêtes and within
walking distance of La Giraudiere and the Holiday Village.
Upon my
visit I found it to be the perfect
place to become immersed in
Brossac rural life. The
proprietor,
Frédéric Baillet,
serves you with a smile as the village
locals congregate and socialise over their vin rouge or pineau blanc.
The aroma of garlic and olive oil emanates from the cuisine as Amelie,
the chef, creates her delights. ~ S.T.
Menu
à la carte features:
Entrées from €3.50:
Quiche
Lorraine
Assiette
Fermière (Farmers' Plate)
amongst
others...
Plats from €8.50:
Entrecôte
Géante (Giant Steak)
Trilogie
de Brochettes aux Herbes (Trio of Brochettes, with Herbs)
Omelette
de Mamie - jambon, fromage, tomate (The 'Mamie Omelette' - ham, cheese,
tomato),
Vegetarian if requested
amongst
others...
Desserts from
€3.50:
Crème
Brûlée
Caramélisé
des Fruits de Saison (Caramelised Seasonal Fruits)
amongst others...
There is
also a Children's Menu at 3 courses for €8.50, for those under
13.
At
lunchtime, there's a 'Menu à 11', with a set 3
course meal for €11.
In the evening, there are several suggestions for a €20 3
course selection.
~ French
Wines ~
Wines from the Region
including Vin Blanc du Pays Charentais, Vin Rouge de Bordeaux, Le
Bistrot and Bergerac Blanc.
|
MAMIE BULLES
Place des MARRONIERS
16480 BROSSAC
Open every day from 9am until
all patrons
have gone
Reservations
reccommended
for
dinner and large parties
Telephone: 0033
(0)545 98 73 72
|
