South West France - Bar Restaurant Quai Sud Brossac
bar quai sud restaurant image La Giraudière providing information on Quai Sud Restaurant, Brossac, in the South Charente region of France. This is one of three restaurants in the village.

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Quai Sud Bar Restaurant Brossac

BROSSAC SHOPS
and
BROSSAC SERVICES

RESTAURANTS IN BROSSAC

MAMIE BULLES
RESTAURANT



RESTAURANT LE
SAINT BERNARD


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This continental bar restaurant is located off the beaten track, next to the beautiful 'Etang Vallier' lake. With a large open terrace you can enjoy a French beer, a range of European wines or even the House Specialty cocktails, surrounded by birdsong and a lovely view. Boasting an exceptionally varied menu, from a selection of mussel dishes to Mediterranean tapas, Quai Sud has a mélange carefully picked to suit every palate.

Fabrice and Sandie, the amiable proprietors, are always on hand with service, discussion or banter, their eagerness to improve their already above-average English always helping their handling of the growing custom.

Perfect for sunny weather, a typical evening at Quai Sud entails an apéritif, followed by a delicious meal and a few drinks - for those daring enough, the 'Cucaracha' is a specialist concoction of coffee liqueur, vodka and vanilla, set alight by Fabrice himself. Bonne chance! - S.T.

Bar Restaurant QUAI SUD
Etang Vallier
16480 BROSSAC

Open Wednesday to Sunday, 10am until 3pm, then 6pm until all patrons have left.

Reservations reccommended
for dinner and large parties

Telephone: 0033 (0)545 98 44 18
Menu à la carte features:
Tapas from 
5.00:
Calamari Fritters with Garlic Sauce
Stuffed Spanish Mussels
Cuttlefish with American Sauce
amongst others...

Plats from 10.00:
Rib Steak with French or EU origin beef - 500g or the 750g 'Monster Steak'
Filet of Duck with 'all the trimmings'
Toast with Olive Paste, Sundried Tomatoes, Melted Mozzarella, on a bed of Green Salad with Olives and Marinated Anchovies.
Mussels 'Marinières' (with garlic, onion, parsley and white wine sauce)
amongst others...
bar quai sud image

Desserts from 
4.00:
Crème Brûlée
Fondant au Chocolat with Crème Anglaise
Coupe de Fraises
amongst others...

There 
is also a Children's Menu at 3 courses for €7.00
.
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~ International Wines ~
Offered in Red, White and Rosé, including wines from Spain as well as the traditional Bordeaux and Charantais selection.
!Cocktails!
The Cucaracha - Coffee liqueur, vodka, vanilla. Flaming.
Cuba Libre - Rum, lemon, coca cola
Havana (ice cream cocktail, with alcohol) - chocolate ice cream, pralines, coffee liqueur, chantilly cream.

 Quai Sud Restaurant Bar Brossac

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Bar Restaurant Quai Sud Brossac